Our kitchen

Crostini toscani (Tuscan crostini)
€9
homemade bread topped with chicken-liver pâté and Il Poggio olive oil
Contains: gluten
Cured meat and pecorino board
€14
cured Cinta Senese pork, aged pecorino cheese, our own honey
Contains: milk
Garden panzanella
€8
day-old bread with tomatoes, cucumbers and basil from our vegetable garden
VegetarianContains: gluten

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Pici all'aglione
€13
handmade pici pasta with tomato and Valdichiana "aglione" garlic sauce
VegetarianContains: gluten
Ribollita
€11
Tuscan bread soup with black cabbage and beans from our garden
VegetarianContains: gluten, celery
Tagliatelle with wild boar ragù
€15
fresh egg pasta with a Chianti wild boar ragù
Contains: gluten, eggs

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Peposo alla fornacina
€19
beef cheek braised in Chianti Classico with black pepper
Contains: sulphites
Sliced Cinta Senese pork
€22
grilled Cinta Senese pork with rocket and pecorino shavings
Contains: milk
Garden vegetable bake
€14
seasonal vegetables, eggs and pecorino cheese
VegetarianGluten freeContains: eggs, milk

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Cantucci and vin santo
€8
homemade almond biscuits with our own vin santo dessert wine
Contains: gluten, eggs, tree nuts
Torta della nonna (grandmother's custard tart)
€7
custard cream and pine nuts, a family recipe
VegetarianContains: gluten, eggs, milk, tree nuts
Panna cotta with Il Poggio honey
€7
panna cotta with honey and toasted hazelnuts
VegetarianGluten freeContains: milk, tree nuts

by reservation, Friday and Saturday evenings

€55 per person

our own wine pairing included

Welcome crostino
Tuscan crostini with a taste of new-pressed olive oil
Contains: gluten
Garden panzanella
day-old bread with tomatoes and basil from our garden
VegetarianContains: gluten
Pici all'aglione
handmade pici pasta with tomato and "aglione" garlic sauce
VegetarianContains: gluten
Peposo alla fornacina
beef cheek braised in Chianti Classico
Contains: sulphites
Cantucci and vin santo
almond biscuits with our own vin santo dessert wine
Contains: gluten, eggs, tree nuts